La Cocina Restaurant

Coming soon...

La Cocina is a family-run restaurant led by Chef Lissette Garay, celebrating a Sea–Farm–to–Table approach rooted in the Pacific Northwest. Known for handmade tortillas crafted from locally grown corn and wheat, La Cocina blends regional seafood, seasonal ingredients, and traditional techniques to create vibrant, memorable meals. Whether hosting an intimate gathering or a larger celebration, La Cocina brings thoughtful hospitality, bold flavors, and a unique grain-to-table story to every event.

Learn more about La Cocina and catering options at  www.lacocinatortillas.com